Faculty Profile
NAME : Ravi Chandra Soma
Department: Food Production
Designation: Lecturer
Qualification: Masters in Tourism Management, BCT&CA,
Experience : 12 Years
Masters in Tourism management form MKU Madurai with 12 years of experience which includes Industry and Academics. Holds a Bachelor’s Degree in Catering Technology and Culinary Arts . Has worked with the Marriot Group of Hotel and Part of the kitchen team for the DUBAI WORLD CUP, pre-opening team of Sihm Medak.
ADMIN STAFF
NAME : P. Vinay Kumar Reddy
Department: Administration
Designation : Accounts (I/c)
Qualifications : Bsc (Maths), Diploma in Tourism Management
Experience : 7 Years
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